干贝江鱼仔粉 Scallop & Anchovy Powder
• 邦咯岛名产 Gred A 品质江鱼仔
Scallop & Anchovy Powder (net weight:100g)
• Premium quality scallop and Fresh anchovy from the island.
• Homemade, 100% natural and non-processed.
• Suitable to add into baby food, great boost in calcium absorption.
• Rich in Calcium and Omega
Suitable for: baby's complementary food, soup, porridge, home cooking, seasoning
• 100%纯优质原料 100%纯天然 100%品质肯定 100%放心
Our seasoning powder is made from 100% pure raw materials. No added salt, no MSG , no additives Therefore, when mothers cook, it is necessary to add the right amount of salt or MSG according to their own taste. From 6 months baby to old man, food supplement to various dishes, or nutrition to taste buds, it is an indispensable health condiment on the table of every household!
• A 6-month-old baby can start eating in small quantities, and the weight gradually increases with growth.
• Use only the finest, ground with the purest raw materials
• Traditional inheritance production method, natural sundried in the environment with good sanitation, and then dried slightly by oven. The scent is more durable than direct baking, and the nutrition is not lost.
• The home-made range of our pure food powder is hygienic, does not contain any method of adulteration, contains no preservatives and other chemicals, zero additive guarantee
• The anchovy powder with sea salt recommended for heavy taste or instant hot pot soup base, not suitable for baby food
• No additives, no preservatives, no salt, no Msg
• 100% pure quality raw materials, 100% natural, 100% quality assured
• Uses: baby food (stir with porridge / boil with porridge), steamed dish, soup, fried rice, cooking, stewing, meat seasoning, noodle making, all kinds of cooking.
• It's not MSG, it adds nutrients to your dishes and tastes delicious.
: Preservation method :
Do not expose to high temperature and humidity, use a clean spoon to extract, seal and refrigerate. After unsealing and frozen storage for 1 year , as long as no mold. Remember to refrigerate to ensure the freshness of the food.